Properties |
Information |
PhytoCAT-ID |
PhytoCAT-1949 |
Phytochemical name or plant extracts |
Red-fleshedapple peel extract |
PMID |
34392532 |
Literature evidence |
These results suggest that AFP and APP may be excellent sources of natural chemicals for treating triple-negative breast cancer MDA-MB-231 cells. |
IUPAC name |
NA |
Phytochemicals’ class or type of plant extracts |
Peel polyphenolic extract (APP) |
Source of phytochemicals or plant Extracts |
Malus niedzwetzkyana |
|
Geographical availability |
Afghanistan, Kazakhstan, Kirgizstan, Pakistan, Tadzhikistan, Uzbekistan, Xinjiang |
Plant parts |
Fruits |
Other cancers |
Breast cancer |
Target gene or protein |
pAKT, pBad, Bcl-2, cyt-c, Cle-Caspase 9, Cle-Caspase 3, Cle-PARP, p-p53, p21, PCNA, Cyclin D1 |
Gene or Protein evidence |
Besides, the significant inhibition effects of APP and AFP were achieved through Akt pathway by inducing apoptosis (significantly upregulating reactive oxygen species [ROS] levels, and downregulating expression of pAkt, pBad, Bcl-2, promoting Cytochrome c release, activating Cle-Caspase 9, and inducing expressions of Cle-Caspase 3 and Cle-PARP), and inducing G0/G1 cell cycle arrest (increased expressions of p-p53 and p21 and decreased expressions of PCNA and Cyclin D1). |
Target pathways |
Akt pathway |
IC50 |
662.97 µg/mL against MDA-MB-231 |
Potency |
These findings suggest that AFP and APP have similar mechanisms of inhibiting human breast cancer MDA-MB231 cell proliferation, and that APP has stronger anticancer activity than AFP, which may be because APP contains more active substances than AFP or because it is more bioavailable. |
Cell line/ mice model |
MDA-MB-231 |
Additional information |
These results suggest that AFP and APP may be excellent sources of natural chemicals for treating triple-negative breast cancer MDA-MB-231 cells.
PRACTICAL APPLICATION: The effects of antiproliferation of phenolic extracts from red-fleshed apple peels and flesh on human breast cancer MDA-MB-231 cells were evaluated.
The data may clarify the functional parts of red-fleshed apple and provide some basis for scientific researchers and consumers to recognize and exploit red-fleshed apple. |
PubChem ID |
NA |
Additional PMIDs |
NA |
Additional sources of information |
https://powo.science.kew.org/taxon/urn:lsid:ipni.org:names:726346-1 |
Safety |
NA |